Dinner Specials

Chef Karen offers her weekend market selections as specials every Friday and Saturday and posts them here by 4:00pm. Reserve – 516-472-7780

  • Friday, February 21, 2020

    Bistro-Etc-Weekend-Dinner-Specials

    Salad: Baby Field Greens ~ Ruby Grapefruit ~ Gorgonzola ~ Toasted Pignolis ~ Citrus Dijon Vinaigrette

    App: Meatballs ~ Italian Style ~ Spicy Marinara ~ Grated Parmesan

    Chef: Filet Mignon ~ Sauteed Spinach ~ Wild Mushroom Mashed ~ Charred Green Onion & Black Pepper Butter

    Dessert: Red Velvet Bread Pudding ~ Dark Chocolate Sauce ~ Raspberry Swirl Gelato


  • Saturday, February 15, 2020

    Bistro-Etc-Weekend-Dinner-Specials

    Salad: Baby Arugula ~ Red Endive ~ Gorgonzola ~ Toasted Pignolis ~ Blood Orange ~ Dijon Vinaigrette

    App: Charred Baby Carrots ~ Mediterranean Spice Dusted ~ Artichoke Hummus ~ Harissa Drizzle

    Fish: Codfish Fillet ~ Roasted Asparagus ~ Chive Mashed Potatoes ~ Lobster Butter

    Dessert: Dark Chocolate Mousse


  • Saturday, February 8, 2020

    Bistro-Etc-Weekend-Dinner-Specials

    Salad: Baby Red Romaine ~ Arugula ~ Candied Spiced Pecans ~ Goat Cheese ~ Ruby Grapefruit ~ Dijon Vinaigrette (gf)

    App: Empanadas ~ Roasted Chicken ~ Corn ~ Caramelized Onions ~ Touch of Sofrito ~ Salsa Aji (df)

    Fish: Codfish Fillet ~ Roasted Asparagus ~ Wild Mushroom Mashed ~ Basil Lemon Butter (gf)


  • Saturday, February 1, 2020

    Bistro-Etc-Weekend-Dinner-Specials

    SaladBaby Arugula ~ Baby Red Oak ~ Marinated Fresh White Anchovies ~ Roasted Peppers ~ Citrus Vinaigrette

    App: Smoked Salmon ~ Crisp Potato Cake ~ Capers ~ Red Onion ~ Lemon Creme Fraiche

    Fish: Swordfish Steak ~ Sauteed Swiss Chard ~ Green Onion Mashed ~ Ginger Sesame Butter


  • Saturday, January 25, 2020

    Bistro-Etc-Weekend-Dinner-Specials

    Salad: Baby Arugula ~ Endive ~ Fresh Marinated Anchovies ~ Hearts of Palm ~ Lemon Vinaigrette

    Fish: Swordfish Steak ~ Warm Mediterranean Cous Cous Salad ~ Roasted Garlic Herb Butter


  • Friday, January 24, 2020

    Bistro-Etc-Weekend-Dinner-Specials

    Salad: Baby Arugula ~ Endive ~ Radicchio ~ Hearts of Palm ~ Maytag Blue ~ Lemon Vinaigrette

    App: Shrimp Tostada ~  Ancho Chile Dusted Shrimp ~ Crisp Corn Tortilla ~ Shredded Lettuce ~ Tomato Salsa ~ Avocado Crema

    Chef: Hanger Steak ~ Sauteed Onions ~ Wild Mushrooms ~ Roasted Peppers ~ Roasted Fingerling Potatoes ~ Garlic Herb Butter


  • Saturday, January 18, 2020

    Bistro-Etc-Weekend-Dinner-Specials

    Salad: Lolla Rossa Lettuce ~ Navel Orange ~ Candied Spiced Pecans ~ Herb Dijon Vinaigrette

    Chef: Boneless Rib-Eye Steak ~ Sauteed Swiss Chard ~ Roasted Garlic Mashed ~ Burgundy Black Pepper Butter

    Dessert: Banana Chocolate Bread Pudding ~ Rum Caramel Sauce ~ Vanilla Gelato


     

  • Saturday, January 11, 2020

    Bistro-Etc-Weekend-Dinner-Specials

     

    Soup: Caramelized Onion & Parmesan Cheese

    App: Sea Scallops ~ Grape Tomato & Herb Relish ~ Creole Remoulade (gf,df)

    Chef: Filet Mignon ~ Bacon Blue Cheese Butter ~ Green Onion & Sour Cream Mashed ~ Charred Broccolini (gf)