Category: News Etc

As we change menu items, which we do seasonally, or add new wines, specialty cocktails or specialty beers – We will publish these changes on this page.

New Spring Entrées

Come in and enjoy the new seasonal flavors and warmer weather options to welcome in the Spring. Our New Spring Entrées Menu items include but are not limited to: Codfish (Gluten Free ) Mediterranean Spiced ~ Roasted Cauliflower ~ Chickpeas ~ Currants ~ Olive Tapenade Next we added Duck Breast (Gluten Free): Five Spice Rubbed […]

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New Spring Vegan Menu

Chef Karen set out to remove the challenge of dining out for her vegan customers. Bistro Etc has now included 2 starters and 3 separate entrees in their New Spring Vegan Menu. Gone are the days of trying to decide how to find a restaurant that caters to your dietary needs. Please enjoy the following […]

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New Spring Starters

Come in and enjoy the new seasonal flavors and warmer weather options to welcome in the Spring. Our New Spring Starters Menu items include but are not limited to: Gulf Shrimp Taco (Gluten Free) Corn Tortilla~ Spiced Shrimp ~ Pico de Gallo ~ Cabbage Slaw ~ Jalapeno Crema Next we added a new salad: Baby […]

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New Spring Desserts

It’s that time of year again – The days are warming, and we are launching our New Spring Desserts. New items include: Mango Lime Flan ~ Rich Custard ~ Mango ~ Lime Zest ~ Light Caramel Sauce (gluten free) as well as a Caramelized Apple Empanadas ~ Served Warm with Cinnamon Caramel Dipping Sauce, just […]

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New Spring Cocktails

In time for those beautiful Spring Nights – we have prepared a few house specialty Seasonal cocktails – We think we have created the perfect blends for lovers of fresh fruit cocktails with a combination of Gins, Tequila and Bourbon:  

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