Christmas Catering Menu

Let the chef at Bistro Etc take care of your Christmas Catering Menu. You’ve spent the past few weeks preparing for the holidays by wrapping presents, hanging stockings and decorating the tree, so it’s time to take a break with family or friends and celebrate.

Christmas Catering Menu

Faroe Island Salmon Dinner

  • Faroe Island Salmon ~ Pan Seared
  • Forbidden Rice
  • Citrus Herb Butter
  • Broccolini ~ Caramelized Shallots
  • French Apple Tart

$43.00 pp – Minimum Party  of 10

Pork Loin Dinner (boneless)

  • Roasted Berkshire Pork Loin (Sliced)
  • Roasted Apples & Cider Pan Sauce
  • Potato & Parsnip Mashed
  • Haricots Verts ~ Shallots & Herbs
  • Sticky Toffee Pudding

$40.00 pp – Minimum Party of 10

Filet Mignon Dinner

  • Sliced Black Angus Tenderloin ~ Caramelized Onion Sauce
  • Rosemary Roasted Fingerlings
  • Roasted Caulilini ~ Wild Mushrooms ~  Shallots & Herbs
  • Chocolate Mousse Cake

$58.00 pp – Minimum Party of 10


  • Baby Arugula ~ Navel Orange ~ Shaved Fennel ~ Olives: $40 1/2 tray
  • Cauliflower Roasted Garlic Puree: $50 1/2 tray
  • Gratin Potatoes: $55 1/2 tray
  • Creamy Mac & Cheese: $55 1/2 tray
  • Assorted Artisan Dinner Rolls: $6.50 dz.

Buffet Catering Tray SelectionÀ la Carte
Not interested in a package: With our Buffet Catering Buffet Trays selection, you will save by not having to add service staff for your event. You can be sure that everything will be set up and prepared exactly as budgeted. Selecting full or half trays of several dishes offers a wide enough selection to satisfy all of your friends and family.

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